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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. rice (carnaroli or arborio)
- 1 shallot (finely chopped)
- 3 fresh spinach (packed cups)
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. Parmesan (grate)
- 1 Tbsp. wine (dry whitw)
- 5 1/2 cups chicken (/beef/vegetable stock)
- 2 tsp. unsalted butter
- salt
- pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium650mg27% |
| Potassium2060mg59% |
| Protein71g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A410% |
| Vitamin C100% |
| Calcium30% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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