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Creamy Spiced Chicken – Peruvian Aji Gallina
VENTURISTS16Ingredients
55Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (cooked shredded, you can use a pre-cooked unseasoned rotisserie chicken from the grocery store or poach the bone-in chicken breast with a cube of chicken bouillon and remove the breast meat.)
- 4 cups cooked white rice
- 1/2 cup mild olive oil
- 3 chilies (Aji Amarillo, use Serrano Chilies if you are unable to find them)
- 1 carrot (– diced)
- 3 cloves garlic (minced)
- 1 onion (large, finely chopped)
- 3 Tbsp. chopped walnuts
- 3/4 cup grated Parmesan cheese
- 1 cup white bread (cubed fresh, about 4 slices)
- 1 cup evaporated milk (or cream)
- 2 cups chicken broth
- 1 tsp. cumin
- 4 yellow potatoes (– peeled, boiled in salted water and sliced into 1″ thick slices)
- 2 hard boiled eggs
- black olives (for garnish, optional)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium890mg37% |
| Potassium2070mg59% |
| Protein64g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium50% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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