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Creamy Slow Cooker Rice Pudding
THE IMPROVING COOK COM6Ingredients
75Minutes
550Calories
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Ingredients
US|METRIC
8 SERVINGS
- 600 grams rice pudding
- 600 mL double cream (pouring not thick)
- 2 pt. whole milk
- 150 grams caster sugar
- 1 tsp. canela
- 1/2 tsp. nutmeg
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium180mg8% |
| Potassium280mg8% |
| Protein9g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber<1g4% |
| Sugars35g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium25% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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