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9Ingredients
20Minutes
850Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (peeled and deveined)
- 1 lb. linguine pasta
- 4 cloves garlic (minced)
- 1 red chili (mild or Habanero, intense finely diced, optional)
- 1 tsp. sea salt (or to taste)
- 1/2 tsp. pepper (or to taste)
- 6 cups milk (full fat or 2%)
- 1/2 cup grated Parmesan cheese (fresh)
- basil (a small bunch of fresh chopped, to garnish, optional)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol220mg73% |
Sodium1220mg51% |
Potassium1310mg37% |
Protein60g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate110g37% |
Dietary Fiber4g16% |
Sugars26g |
Vitamin A8% |
Vitamin C15% |
Calcium90% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Destiny 3 years ago
A little runny might have been too much milk but besides that wonderful taste. I also didn’t have very much luck finding the right consistency and was impatient so I got some clumpy cheese that also didn’t melt.
Diana Marcela Fontecha 3 years ago
Awesome I put in more garlic pepper and red pepper flakes for my hubby cause he likes the heat and he ate 2 bowls!!
Shelby Huwig 4 years ago
Good but a little bland I added some garlic powder and it helped a little. Overall not to shabby!