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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter
- 1 sweet onion (medium, thinly sliced)
- 1 rib celery (diced)
- 1 1/2 cups madeleine
- 333 cups milk
- 3 cups broccoli floret (frozen)
- 1 tsp. dried dill
- 1 pinch dried thyme
- 2 cups salmon (cooked, or haddock)
- 1 cup swiss cheese (shredded)
- 1/2 cup pine nuts
- 6 sprigs fresh thyme
- salt (to taste)
- freshly ground black pepper (to taste)
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