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7Ingredients
30Minutes
1510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. bow tie pasta (Farfalle, cooked to package instructions)
- 1 lb. Italian sausage
- 1 Tbsp. minced garlic
- 1 tsp. red pepper flakes
- 15 oz. Alfredo sauce
- 24 oz. spaghetti sauce
- 1 cup shredded mozzarella
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Directions
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NutritionView More
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1510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1510Calories from Fat770 |
% DAILY VALUE |
Total Fat86g132% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol170mg57% |
Sodium4460mg186% |
Potassium1320mg38% |
Protein53g |
Calories from Fat770 |
% DAILY VALUE |
Total Carbohydrate130g43% |
Dietary Fiber10g40% |
Sugars24g |
Vitamin A40% |
Vitamin C10% |
Calcium70% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Kayla S 3 months ago
My kids thought it was a little spicy but we normally don't eat anything that's even remotely spicy. Next time I think I'll make it without the red pepper flakes. Other than that it was really tasty.
Rachael 3 years ago
I used ziti noodles and added too much cheese This dish, you can do that...note to self, sometimes a cup is actually enough Overall great flavor.. kiddo liked it minus the cheese
Shari Miller 4 years ago
Me and my kids love this I just made it for the second time. Definitely a go to
Cynthia Eades 4 years ago
This was easy and tasty. I added some red wine and pepper flakes which kicked it up. Likely a do-again recipe
Jamie Hester 5 years ago
it tastes like it's missing something. im not sure what, exactly. i added black pepper and Italian seasoning but it needs something else.
bsting9 5 years ago
I modified and made a gravy base out of the sausage drippings. It added a lot of flavor to the sauce.
Rae 6 years ago
I love this!! i nake it at least once a month. i have to leave out the red pepper sometimes so ny daughter will eat it but still amazing!