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Ingredients
US|METRIC
4 SERVINGS
- 3 baking potatoes (medium, freshly baked)
- 8 oz. light cream cheese (softened)
- 1/2 cup light mayonnaise (or salad dressing)
- 1/4 cup finely chopped onion
- 1/3 cup ripe olive (sliced pitted)
- 1/2 tsp. dill weed
- 1/2 tsp. salt
- 5 oz. chicken (the Sea® Skinless & Boneless Pink Salmon, drained)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium900mg38% |
| Potassium790mg23% |
| Protein16g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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