Creamy Risotto with Mushrooms

KIWI AND CARROT
11Ingredients
30Minutes
330Calories

Ingredients

US|METRIC
  • 3 tablespoons extra-virgin olive oil (divided)
  • 4 cloves garlic (minced and divided)
  • 2 cups arborio rice (uncooked)
  • 4 cups chicken broth
  • 3 tablespoons dry white wine (we used Chardonnay*)
  • 2 cups baby portobello mushrooms (sliced)
  • 3 cups spinach
  • 3/4 cup shaved Parmesan cheese (depending on how cheezzzy you like it)
  • kosher salt
  • freshly ground black pepper
  • 1 teaspoon lime juice
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    NutritionView More

    330Calories
    Sodium13% DV310mg
    Fat15% DV10g
    Protein22% DV11g
    Carbs16% DV49g
    Fiber8% DV2g
    Calories330Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium310mg13%
    Potassium380mg11%
    Protein11g22%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A25%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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