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Robin Alberti: "I used turkey bacon and nonfat ranch to lighten i…" Read More
6Ingredients
10Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups broccoli (chopped)
- 3 cups cauliflower (chopped)
- 1 red onion (small, finely chopped)
- 3 pieces bacon (chopped)
- 1 cup ranch (Whole30 compliant, see notes for a link to my recipe)
- 3 Tbsp. green onions
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium710mg30% |
| Potassium590mg17% |
| Protein7g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C170% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Robin Alberti 3 years ago
I used turkey bacon and nonfat ranch to lighten it up a bit and it came out great. All the flavor none of the fat none of the guilt.
Lisa D. 6 years ago
This is a really easy light side for summer. Everything goes together quickly and the combination of flavors is really good too!!