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Creamy Potato, Celeriac And Leek Bake
WOMAN MAGAZINE8Ingredients
105Minutes
190Calories
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Ingredients
US|METRIC
8 SERVINGS
- 150 mL vegetable stock
- 200 mL crème fraiche
- 1 kg new potatoes (baby, sliced)
- 500 grams celeriac (cubed)
- 2 leeks (sliced)
- 2 garlic cloves (crushed)
- 1 Tbsp. olive oil
- 3 parsley sprigs
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium780mg22% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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