Creamy Potato Casserole with Sour Cream and Cottage Cheese Recipe | Yummly

Creamy Potato Casserole With Sour Cream and Cottage Cheese

THE SPRUCE EATS
8Ingredients
65Minutes
140Calories
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Ingredients

US|METRIC
  • 5 cups potatoes (about 1/2-inch dice; use red-skinned, new, or round white potatoes)
  • 2 cups cottage cheese (cream-style)
  • 1 cup reduced fat sour cream
  • 1/3 cup green onions (chopped)
  • 1 clove garlic (minced)
  • 1 1/2 teaspoons salt
  • 1/2 cup shredded American cheese (or mild cheddar)
  • 1 dash paprika (optional)
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    NutritionView More

    140Calories
    Sodium24% DV570mg
    Fat8% DV5g
    Protein18% DV9g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories140Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol15mg5%
    Sodium570mg24%
    Potassium380mg11%
    Protein9g18%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A4%
    Vitamin C25%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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