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8Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup basil leaves (packed)
- 1 1/2 Tbsp. pine nuts
- 1 garlic clove
- 1/2 Tbsp. lemon juice
- 1/4 tsp. salt
- 1 Tbsp. olive oil
- 1/2 avocado
- 2 medium zucchini (small to)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium420mg12% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kelly 6 years ago
Made the sauce with normal pasta. I really loved it, my partner didn’t (thought it was a bit bland). He was comparing it to tomato based and creamy pasta sauces. I cant have those things so I thought it was super yummy and suited all my dietary requirements. Would def make again :)