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Description
Grandma is coming to visit and you need something hearty and delicious to serve for dinner. This Creamy Pea Soup with Mint is the perfect start to a decadent dinner. It takes 65 minutes to prepare and will warm up the dinner celebration. This succulent recipe combines sweet peas with savory bacon and fresh mint for a sensational soup. Add these ingredients to your next shopping list. You won't regret it.
Ingredients
US|METRIC
4 SERVINGS
- 250 grams dried split peas
- 150 grams bacon (or pancetta, diced)
- 1/2 onion (chopped)
- 1,200 mL vegetable stock
- 1 ham (small, bone)
- 1 bunch mint
- olive oil
- salt
- ground black pepper
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Directions
- Soak the peas in cold water overnight.
- Wash and drain the peas and set aside.
- Heat a drizzle of olive oil in a heavy-bottomed pan.
NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1800mg75% |
| Potassium760mg22% |
| Protein22g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber17g68% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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