Creamy Parmesan-Garlic Quinoa

IOWA GIRL EATS(1)
Christine Mueller: "made it with Aged Cheddar, since I didn't have an…" Read More
5Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 1 cup quinoa
  • 1 3/4 cups chicken broth (could use vegetable broth)
  • 1 tablespoon extra-virgin olive oil
  • 3 cloves garlic (minced)
  • 1/2 cup grated Parmesan cheese
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    NutritionView More

    260Calories
    Sodium10% DV230mg
    Fat17% DV11g
    Protein25% DV13g
    Carbs10% DV29g
    Fiber12% DV3g
    Calories260Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium230mg10%
    Potassium350mg10%
    Protein13g25%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Christine Mueller 5 years ago
    made it with Aged Cheddar, since I didn't have any Parmesan in the house. Was great as well! My husband also enjoyed it. Definitely a change from the normal potatoes or rice as side dish.

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