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Creamy Mushroom and Spinach Tortellini
PEAS AND CRAYONS13Ingredients
27Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 cup diced onion
- 12 oz. portobello mushrooms (wiped clean and chopped)
- 3 cloves garlic (minced)
- 2 tsp. Italian seasoning (blend)
- 1/8 tsp. thyme (fresh or dried)
- 1/3 cup dry white wine
- 1 cup heavy whipping cream
- 12 oz. fresh cheese tortellini
- 2 cups fresh baby spinach (chopped)
- 1/2 cup freshly grated Parmesan cheese
- salt
- pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium720mg30% |
| Potassium650mg19% |
| Protein21g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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