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Creamy Mushroom Spinach Sun-dried Tomato Pasta
SIMS HOME KITCHEN13Ingredients
30Minutes
810Calories
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Description
Kick-off Meatless Monday with this delicious, creamy mushroom spinach and sun-dried tomato pasta! This vegetarian-friendly pasta is filled with flavor that will leave you wanting more. Make in just 30 minutes for lunch or dinner.
Ingredients
US|METRIC
4 SERVINGS
- 400 grams pasta
- 3 garlic cloves
- 1 cup double cream
- 1 1/2 cups spinach
- 160 grams mushrooms
- 2/3 cup sun dried tomatoes
- 5 Tbsp. lemon juice (and zest)
- 4 Tbsp. white wine vinegar
- salt
- pepper
- 1/4 tsp. dried oregano
- 1 cup grana padano (/Parmesan cheese)
- olive oil
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol125mg42% |
Sodium730mg30% |
Potassium870mg25% |
Protein26g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate89g30% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A45% |
Vitamin C30% |
Calcium35% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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