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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef
- 4 red bell peppers (medium green and/or, sliced)
- 2 tsp. chili powder
- 16 oz. salsa (divided)
- 2 cups cooked rice
- 1 cup shredded cheddar cheese (about 4 oz.)
- 1/2 cup Hellmann's or Best Foods Real Mayonnaise
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Directions
- Preheat oven to 375°.
- Brown ground beef with green peppers and chili powder in deep 12-inch nonstick skillet over medium-high heat, stirring occasionally, until peppers are tender, about 10 minutes. Stir in 1 cup salsa, cooked rice and 1/2 cup cheese.
- Turn beef mixture into 8-inch baking dish. Combine remaining salsa with Hellmann's® or Best Foods® Real Mayonnaise in small bowl. Pour over beef mixture.
- Bake uncovered 20 minutes. Sprinkle with remaining 1/2 cup cheese and bake an additional 5 minutes or until golden.
NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat7g35% |
Trans Fat0.5g |
Cholesterol55mg18% |
Sodium580mg24% |
Potassium490mg14% |
Protein16g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A50% |
Vitamin C130% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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