Creamy Meat Curry

Name: Creamy Meat Curry
Total time: 1 h
Yield: 4
Ingredients: 5 cups lamb from the leg, cut into strips; 3 tablespoons vegetable oil; 3 onions chopped; 2 garlic clove chopped; 3 cardamom pods slightly crushed; 2 cloves; 1/2 stick canela; 6 saffron threads; 1 teaspoon ground coriander; 1 teaspoon ground cumin; cayenne pepper; 3 tablespoons lime juice; 1/2 cup broth meat; 1/2 cup cashews; 375 cups cream 30% fat; 4 sprigs coriander to garnish, optional

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16Ingredients

60Minutes

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Ingredients

US|METRIC

4 SERVINGS

5 cups lamb (from the leg, cut into strips)

3 Tbsp. vegetable oil

3 onions (chopped)

2 garlic clove (chopped)

3 cardamom pods (slightly crushed)

2 cloves

1/2 stick canela

6 saffron threads

1 tsp. ground coriander

1 tsp. ground cumin

cayenne pepper

3 Tbsp. lime juice

1/2 cup broth (meat)

1/2 cup cashews

375 cups cream (30% fat)

4 sprigs coriander (to garnish, optional)

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Recipe Tags

Main Dishes
Curry
Frying

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Creamy Meat Curry

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