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Creamy Mashed Potatoes Master Recipe Plus Endless Variations
COOKIN' IT REAL18Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 1/2 lb. yukon gold potatoes (rinsed)
- 8 oz. cream cheese
- 1 heavy cream (third cup)
- 1 milk (third cup)
- 1/2 stick salted butter
- salt
- pepper
- 1 head roasted garlic
- 1/2 inch garlic
- cloves
- 1 cup crème fraiche
- 2 Tbsp. chives (chopped)
- 1 Tbsp. white truffle oil (start here, taste and adjust in small increments to desired intensity)
- bacon bits (Sprinkle with cooked, for a little something extra)
- 1/2 cup Parmesan cheese (freshly grated)
- 1/2 cup buttermilk
- heavy cream (Delete)
- 3 Tbsp. prepared horseradish
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium600mg25% |
| Potassium1060mg30% |
| Protein15g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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