Creamy Mac and Cheese

HOME MADE HOOPLAH
12Ingredients
50Minutes

Ingredients

US|METRIC
  • 16 ounces pasta (macaroni, your choice)
  • 1/2 cup unsalted butter
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup all-purpose flour
  • 3 1/2 cups milk (warmed)
  • 1/4 cup white wine (or chicken broth)
  • 1/2 pound Velveeta (roughly 1 cup)
  • 1/2 pound cheddar cheese (roughly 1 cup)
  • 1/2 cup panko breadcrumbs (for topping)
  • 1 tablespoon parsley (for topping)
  • 2 tablespoons unsalted butter (for topping)
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