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Creamy Lemon and Fresh Tomato Salmon Pasta
SALT AND LAVENDER14Ingredients
20Minutes
650Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. spaghetti (uncooked, or other pasta)
- 2 pieces fresh salmon (or one larger piece)
- italian seasoning
- salt
- pepper
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1/2 cup grated Parmesan cheese (freshly)
- 2 medium tomatoes (chopped)
- 3/4 cup whipping cream (heavy/)
- 1/2 lemon (medium, about 1 tbsp juice)
- 3 cloves garlic (minced)
- 1 tsp. Dijon mustard
- chopped parsley (optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium850mg35% |
| Potassium700mg20% |
| Protein21g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber8g32% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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