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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (fresh or frozen)
- 2 tsp. lemon pepper
- 10.75 oz. cream of chicken soup
- 1 cup shredded cheddar cheese
- 1/4 cup mayonnaise
- 1/2 cup milk
- 1 Tbsp. parsley (optional)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1070mg45% |
| Potassium980mg28% |
| Protein58g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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