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Creamy Leeks & Butter Beans [vegan]
THE FLEXITARIAN17Ingredients
45Minutes
800Calories
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![Creamy Leeks & Butter Beans [vegan]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 375 grams leeks ([13.2 oz] washed and finely sliced)
- 3 garlic cloves
- 2 tsp. dried thyme
- 250 mL white wine ([US 1 cup])
- 250 mL vegetable stock ([US 1 cup])
- 400 grams butter beans ([2 x 14oz])
- 150 grams unsalted cashews (soaked for 4hrs to overnight in water [5.3oz / US 1 1/2 cup])
- 75 mL water ([US 1/3 cup])
- 1 tsp. Dijon mustard
- 4 Tbsp. nutritional yeast
- lemon juice (to taste)
- pepper
- salt
- freshly chopped parsley
- chilli flakes
- sourdough bread
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium580mg24% |
| Potassium2350mg67% |
| Protein35g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber26g104% |
| Sugars17g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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