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Creamy Kielbasa Broccoli Skillet
I AM HOMESTEADER12Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. penne pasta
- 2 cups fresh broccoli florets (quartered)
- 2 Tbsp. unsalted butter
- 1 kielbasa (ring, 13.9 ounces, cut into ¼-inch slices)
- 1 small yellow onion (finely diced, about ½ cup)
- 1 tsp. garlic (minced)
- 1 1/2 cups whole milk
- 1 Tbsp. cornstarch
- 1 1/2 cups mild cheddar cheese (shredded)
- salt
- pepper
- parsley (unchecked▢, for garnish, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium520mg22% |
| Potassium510mg15% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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