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13Ingredients
15Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup tahini
- 3 Tbsp. apple cider vinegar
- 2 Tbsp. maple syrup (each:, and miso, omit miso for paleo)
- 1 garlic clove (small, grated on a Microplane or very finely minced)
- 1 pinch cayenne
- 4 Tbsp. tap water
- salt
- pepper
- 6 cups kale (torn into bite-sized pieces)
- 1/2 cup slivered almonds
- 3 handfuls alfalfa sprouts
- 2 Tbsp. toasted sesame seeds
- 1 apple (cored and sliced)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol |
Sodium230mg10% |
Potassium540mg15% |
Protein9g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber6g24% |
Sugars11g |
Vitamin A170% |
Vitamin C120% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Karyn Todd 5 years ago
To be fair, I didn't end up using miso. The flavor profile was incomplete without it. I'd try it again when if I ever have miso on hand.