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Creamy Italian Macaroni Salad
BUY THIS, COOK THAT14Ingredients
25Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups pasta (dried macaroni, cooked according to package directions for al dente)
- 1 cup cherry tomatoes (halved or quartered)
- 1 carrot (shredded)
- 1/2 cup green onions (chopped)
- 1 stalk celery (chopped)
- 1/2 bell pepper (chopped)
- 3 Tbsp. mayo
- 3 Tbsp. cider vinegar
- 3 Tbsp. water
- 2 Tbsp. Italian dressing (powder mix)
- 2 Tbsp. olive oil
- 1 Tbsp. sugar
- 1/8 tsp. salt
- 1/8 tsp. black pepper
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium300mg13% |
| Potassium450mg13% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A60% |
| Vitamin C35% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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