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Creamy Irish Leek and Potato Soup
HOUSE OF NASH EATS11Ingredients
65Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 slices thick cut bacon (chopped)
- 2 Tbsp. butter
- 2 lb. yukon gold potatoes (diced into bite-size pieces)
- 3 leeks (white and light green parts only, chopped and thoroughly rinsed)
- 1 medium onion (chopped)
- 2 cloves garlic (minced)
- 4 cups chicken broth
- 1 1/2 tsp. salt
- 1/4 tsp. black pepper
- 2 sprigs fresh thyme
- 1/2 cup heavy cream
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol105mg35% |
Sodium1520mg63% |
Potassium1460mg42% |
Protein21g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A35% |
Vitamin C60% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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