Creamy Ham and Potato Casserole

PILLSBURY.COM(26)
Simms: "Love it! I boiled potatoes, sauté the leftover ha…" Read More
5Ingredients
60Minutes
470Calories

Ingredients

US|METRIC
  • 4 cups frozen potatoes (O’Brien with onions and peppers, from 28-oz bag)
  • 1 1/2 cups cubed ham (3/4-inch pieces)
  • 1 cup monterey jack cheese (shredded Colby-, blend, 4 oz)
  • 1 can condensed cream of chicken soup (10 3/4 oz)
  • 1/2 cup sour cream
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    NutritionView More

    470Calories
    Sodium75% DV1790mg
    Fat40% DV26g
    Protein51% DV26g
    Carbs11% DV34g
    Fiber16% DV4g
    Calories470Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol95mg32%
    Sodium1790mg75%
    Potassium960mg27%
    Protein26g51%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A10%
    Vitamin C60%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(26)

    Simms a month ago
    Love it! I boiled potatoes, sauté the leftover ham with onions and bell pepper in a tablespoon of butter.. last I mixed all the ingredients into the casserole and cook as said on the recipe. Will definitely do this recipe again..
    Rachell Farinelli 3 months ago
    It was okay. A little too rich in taste for something so runny. Kind of like a chunky soup more than a casserole.
    Nikki 4 months ago
    Super easy and quick to whip together!
    Sara 4 months ago
    Amazing, super yummy.
    Ashley Troup 4 months ago
    Super Fast and Easy and tastes great. It is one of my daughter’s favorites.
    Melissa B. 4 months ago
    Very nice Great “easy” hot dinner for a busy night
    SherrilJ 5 months ago
    Good Would make again
    Mary 5 months ago
    Yummy! My 4 kids and husband loved it. Will definitely make again.
    Hibberd 6 months ago
    Awesome! My kid wants me to make it more often! It could bake a little longer though!
    Lisa 6 months ago
    Easy quick dinner. I wish I would’ve seen to use Potatoes with onion & peppers. I will add a vegetable next time
    Jessica Kurtis 7 months ago
    had a weird texture and weird after taste. more like a heavy creamy soup than casserole.
    Joy Post 7 months ago
    Great recipe, but added fresh onions and green peppers. I also touched it up with thyme, garlic, salt and pepper.
    Dana Moore 8 months ago
    Fantastic 👌 I will definitely cook this again!
    Lisa 9 months ago
    Was easy to make and edible but not great
    Angie R. 10 months ago
    Great recipe! I just had regular hash browns so I added a little minced onion. Turned out great and it’s really quick and easy to make. We’ll definitely have this again.
    Nate Wolf 10 months ago
    Great. Easy enough for my 6year old to make and delicious for the whole family
    mel a year ago
    it needed something more.
    Cara Cohen a year ago
    So easy and tasty-my kids and company loved it!
    Sheryl Cook a year ago
    Kids loved it. Was delicious.
    Jessica R. a year ago
    super easy and tastes great
    Kelly a year ago
    Nice meal that’ll stick to your ribs on a cold day I added salt pepper onion and garlic powder
    Jesson Vasey a year ago
    i would suggest some seasonings. i did fresh onion and green pepper. The kids destroyed it.
    Jessica Brown a year ago
    I used pepper Jack cheese with this and it added just a little spice. Family loved it. Will make again. Easy to make and very good.
    Kerry Markley a year ago
    easy to make, tasted great, and no leftovers!
    Dave a year ago
    Part of the blurb for this recipe was that it’s a good way to use up left ham. Now I must find a way to generate left over ham! This was easy, quick, and delicious!
    LaGree a year ago
    This is a really good comforting meal. Wouldn’t change a thing.

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