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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. fettuccine pasta
- 2 cups fully cooked ham (cubed/chopped)
- 4 cloves garlic (minced)
- 1 onion (medium, chopped)
- 1 cup sour cream
- 1 3/4 cups shredded Parmesan (divided, not the stuff in the green can)
- 1 can condensed cream of mushroom soup (10¾oz.)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1310mg55% |
| Potassium360mg10% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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