Creamy Greek Yogurt Macaroni and Cheese with Peas and Bacon Recipe | Yummly
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Creamy Greek Yogurt Macaroni And Cheese With Peas And Bacon

RUNNING TO THE KITCHEN
7Ingredients
35Minutes
580Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 slices bacon (chopped)
  • 2 ounces sharp white cheddar (grated)
  • 2 ounces grated mozzarella
  • 4 ounces goat cheese
  • 1/2 cup plain greek yogurt (full fat or 2% are best)
  • 2 cups elbow pasta (whole wheat)
  • 1 1/2 cups frozen peas
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    NutritionView More

    580Calories
    Sodium22% DV520mg
    Fat45% DV29g
    Protein55% DV28g
    Carbs16% DV49g
    Fiber16% DV4g
    Calories580Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol75mg25%
    Sodium520mg22%
    Potassium320mg9%
    Protein28g55%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A35%
    Vitamin C15%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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