Creamy Fig Dressing with Greek Yogurt and Feta Recipe | Yummly

Creamy Fig Dressing with Greek Yogurt and Feta

SKINNY JEANS FOOD
10Ingredients
15Minutes
260Calories
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Ingredients

US|METRIC
  • 1 fig (fresh, quartered)
  • 1/4 cup greek yogurt (I like Fage)
  • 1/8 cup water
  • 1 square feta (inch cube sheep milk)
  • 1 tablespoon feta (brine, sheep milk feta typically comes with a brine, @ FM, Trader Joes or Wholefoods – if not using, add some salt to taste)
  • 1 fresh rosemary (or ts dried)
  • 3 fresh basil leaves (or 1-2 springs of savory)
  • 1/2 Dijon mustard (ts of)
  • ground pepper (fresh)
  • 1 olive oil (optional)
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    NutritionView More

    260Calories
    Sodium6% DV140mg
    Fat28% DV18g
    Protein12% DV6g
    Carbs7% DV21g
    Fiber20% DV5g
    Calories260Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium140mg6%
    Potassium400mg11%
    Protein6g12%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber5g20%
    Sugars12g24%
    Vitamin A10%
    Vitamin C10%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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