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4Ingredients
5Minutes
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Description
Serve this versatile dip with assorted cut-up vegetables, crackers or chips. Or, use as a topping for baked potatoes.
Ingredients
US|METRIC
8 SERVINGS
- 1 cup sour cream
- 1 tsp. McCormick Celery Salt
- 1 tsp. McCormick Dill Weed
- 1/8 tsp. McCormick Onion Powder
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Directions
- Mix all ingredients in medium bowl until well blended. Cover.
- Refrigerate at least 1 hour to blend flavors.
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