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11Ingredients
50Minutes
60Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 English cucumber (sliced ⅛-inch thick)
- 1 cup greek yogurt (or sour cream)
- 3 Tbsp. apple cider vinegar
- 3 Tbsp. granulated sugar (or sweetener [more or less to your taste])
- 2 tsp. fresh dill (chopped)
- 1 tsp. kosher salt (divided)
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/4 tsp. celery seed
- 1/8 tsp. white pepper
- 1 Vidalia onion (medium, thinly sliced)
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Directions
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium360mg15% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Erika 2 years ago
I made it with yogurt, reducing sugar to 2 tbsp and adding about 1/4 tsp of cayenne pepper as we like spice! We really liked it and I will make it again the salad dressing is also great as a dip!