Creamy Crock Pot Round Steak Recipe | Yummly

Creamy Crock Pot Round Steak

THE KITCHEN IS MY PLAYGROUND(3)
Jamie Hester: "it was excellent. i used cream of chicken instead…" Read More
10Ingredients
55Minutes
450Calories
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Ingredients

US|METRIC
  • 1 onion (sliced in rounds)
  • 2 pounds boneless beef top round steak (cut into 6 pieces)
  • 2 tablespoons butter (divided)
  • 14.5 ounces diced tomatoes (undrained)
  • 10.5 ounces cream of mushroom soup
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon garlic powder
  • 1/4 cup all-purpose flour
  • 1/4 cup cold water
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    NutritionView More

    450Calories
    Sodium18% DV420mg
    Fat26% DV17g
    Protein108% DV55g
    Carbs5% DV15g
    Fiber8% DV2g
    Calories450Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol140mg47%
    Sodium420mg18%
    Potassium1140mg33%
    Protein55g108%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A20%
    Vitamin C25%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Julie 3 months ago
    Not a fan! We thought this was a terrible combination of flavors. We wont be making this again.
    Jamie Hester 8 months ago
    it was excellent. i used cream of chicken instead of mushroom and added seasoning to everything.
    Adrianne Kinzie a year ago
    Yummy! I added a few cloves of minced garlic, too.

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