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Creamy Crock Pot Pork Chops Potatoes & Onions
THE WHOLESOME DISH6Ingredients
35Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (medium, sliced)
- 2 lb. red potatoes (chopped)
- 4 boneless pork chops (3/4 inch to 1 inch thick, 4 chops should weigh around 1.5 pounds)
- 10.5 oz. cream of mushroom soup
- 1 oz. ranch dressing mix
- 1/4 tsp. ground black pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium420mg18% |
| Potassium1790mg51% |
| Protein47g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C35% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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