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Ingredients
US|METRIC
7 SERVINGS
- 2 cups crabmeat (flaked and picked)
- 2 cups milk
- 2 cups evaporated milk (or half-and-half)
- 3 Tbsp. butter
- 2 strips lemon peel
- 1/4 tsp. ground nutmeg (or to taste)
- salt
- freshly ground black pepper
- 2 Tbsp. dry sherry
- 3 Tbsp. cornstarch
- 4 Tbsp. cold water (to mix with cornstarch)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium410mg17% |
| Potassium510mg15% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium35% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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