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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. red potatoes (mini, halved/quartered)
- 1 Tbsp. garlic
- 3 Tbsp. apple cider vinegar
- 2 Tbsp. reduced fat mayo with olive oil
- 2 Tbsp. Dijon mustard
- 2 Tbsp. mustard (spicy)
- 3/4 cup scallions (chopped)
- 1 1/2 cups fresh cilantro (chopped)
- 1/4 tsp. cayenne
- sea salt
- black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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