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|Calories840Calories from Fat230|
|% DAILY VALUE|
|Calories from Fat230|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lachette S. a month ago
Great! Quick and very simple recipe!
Nancy Z. 5 months ago
Easy and good. Six tblspns is enough for this recipe. Pretty sweet
Wes 8 months ago
Easy to make and delicious
L D. a year ago
I like the overall flavor of this and it is very easy to make.
Lance Milan M. a year ago
Love it! We make it a couple of times a month.
John P. a year ago
My kids followed the recipe and it turned out great! They baked us a wedding anniversary cake & it was delicious! Yummly making future chefs & bakers! Lol!
Debbie a year ago
very easy to make and adjust to our taste
Leisha 2 years ago
well I asked for receipe without confectionary sugar.. guess what this calls for it!!! :(
Amalia Christine 2 years ago
Amazing!! Made it for my family reunion and everyone loved it! Quick and easy to make too
Wayne M. 2 years ago
Very Delicious. Everyone loves it !
Ldoyle 2 years ago
The best! Easy to make and turned out creamy to the max!
Jordan Antone 2 years ago
A bit on the semisweet side but otherwise great. Btw for my fellow blonde bakers- this is confectioners sugar. Not regular cane sugar.
Severine B-J 2 years ago
Delicious! Worked out perfectly
Deeann 2 years ago
Great will keep making it
Mulan 2 years ago
It tasted DELICIOUS, but it was a tiny bit grainy and I had to add a lot more milk in to get the right consistency
Brooke Lewis 2 years ago
Amazing! Would make again for sure. My boyfriend thinks it’s liquid crack
Erin J. 2 years ago
Made twice and has turned out perfect both times.
Schimizzi 2 years ago
Yummy...so creamy..next time a c]dark for sure!
Nicole Martin 2 years ago
It was great but a bit sweet for my taste. I added more cocoa powder.
Kaitlyn 2 years ago
If is great stiff icing that was great for my French coconut macaroons!!
Jane Stange 2 years ago
Great! My family loved it. The best and easiest I’ve ever made.
Susan P. 2 years ago
Perfect amount for 2 layer cake, perfect consistency, delicious, used Scharffen Berger cocoa powder and butter, increased vanilla to 2 tsp.
Jennifer B. 2 years ago
Love this frosting! Except I only used 300 grams of powdered sugar.
Chyla K. 3 years ago
turned out great! very simple to make and delicious!
Megan 3 years ago
This frosting was easy to make and tasted delicious.
Melissa L. 3 years ago
Better than ANY store bought frosting! Will make this again!
Kellsie M. 3 years ago
Absolutely perfect! Didn't change a thing, will definitely been making again!
Elizabeth Ann 3 years ago
It turned out amazing! I used Giradeli chocolate powder and it tasted like a half moon cookie. I love it.
Paula Grenke 3 years ago
This was easy to make and delicious! Spread very well over the soft cake I had made, without being so stiff that it pulled the cake apart.
papa franku 3 years ago
Turned out great! I only used 4 tablespoons of milk since others complained about it being runny. It had a great texture