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Creamy Chicken and Vegetable Topped Baked Potatoes
EAT AT HOME5Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 cups cooked chicken (chopped)
- 2 cups mixed vegetables (cooked)
- 1 1/3 cups milk
- 1 can cream of chicken soup
- 6 baking potatoes (baked)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol70mg23% |
Sodium470mg20% |
Potassium1130mg32% |
Protein29g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber7g28% |
Sugars4g |
Vitamin A60% |
Vitamin C40% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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