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Creamy Chicken and Green Veggie Pasta {DF}
AVOCADO PESTO11Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. penne pasta (Barilla Pronto)
- 1 Tbsp. extra-virgin olive oil
- 1 onion (large, halved and thinly sliced)
- 5 cloves garlic (chopped)
- 2 zucchini (halved and sliced)
- 1 head broccoli (chopped)
- 6 oz. arugula
- 1/2 cup coconut cream (or milk)
- 2 cups rotisserie chicken (shredded)
- 1/4 cup basil pesto (vegan, optional)
- 2 Tbsp. nutritional yeast (optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium90mg4% |
| Potassium970mg28% |
| Protein23g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C190% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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