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Ingredients
US|METRIC
5 SERVINGS
- 16 oz. pappardelle
- 1 lb. chicken tenders (cut into 1" pieces)
- 2 medium zucchini (peeled and julienned)
- 4 cloves garlic (minced)
- 4 cups chicken broth
- 2 Tbsp. whole grain mustard
- 3 Tbsp. olive oil
- 4 oz. cream cheese (cubed)
- 1 cup romano cheese (freshly grated)
- salt
- pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium760mg32% |
| Potassium820mg23% |
| Protein38g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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