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Creamy Chicken Noodle Soup with Orzo
FIT FOODIE FINDS17Ingredients
60Minutes
430Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 Tbsp. olive oil
- 2 Tbsp. minced garlic
- 4 large carrots (finely diced, 1.5 cups)
- 4 celery stalks (large, finely diced, 1 cup)
- 1/2 medium yellow onion (finely diced)
- 2 russet potatoes (medium, finely diced)
- 2 Tbsp. Italian seasoning (coarse, we recommend a course Italian seasoning like THIS*)
- 1/2 tsp. salt (or more, to taste)
- 1/4 tsp. ground pepper
- 8 cups chicken broth
- 1 1/2 lb. boneless, skinless chicken breast
- 8 sprigs thyme (bundled)
- 1 1/2 cups frozen peas
- 3 Tbsp. heavy cream
- 1 1/2 cups uncooked orzo pasta
- 1/4 cup butter
- 1/2 cup white whole wheat flour (or white flour)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium380mg16% |
| Potassium950mg27% |
| Protein28g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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