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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. linguine pasta (or other pasta of your choice)
- 6 Tbsp. unsalted butter (divided)
- 1/2 yellow onion (or white, diced)
- 1 tsp. garlic powder
- 4 strips cooked bacon (chopped)
- 6 Tbsp. all purpose flour
- 2 cups half and half
- 1 cup chicken broth (or stock)
- 2 tsp. salt
- 1/2 tsp. ground black pepper
- 1 cup diced tomatoes (canned)
- 1 1/2 cups chicken (cooked shredded)
- 1 cup shredded mild cheddar cheese
- 1 cup shredded mozzarella cheese
- fresh basil (leaves, optional)
- fresh oregano (leaves, optional)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1670mg70% |
| Potassium950mg27% |
| Protein52g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate106g35% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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