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Ingredients
US|METRIC
6 SERVINGS
- 1 head broccoli (cut in florets)
- 1/3 cup Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise
- 1/3 cup milk
- 1 cup shredded cheddar cheese (about 4 oz.)
- 1/8 tsp. ground black pepper
- 1 pinch ground nutmeg
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Directions
- Cook broccoli until crisp-tender.
- In 4-quart saucepan, with wire whisk, combine Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise and milk until smooth. Add cheese, pepper and nutmeg. Cook over medium heat, stirring constantly, until cheese is melted (do not boil). Add broccoli and toss to coat; heat through.
NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium230mg10% |
| Potassium370mg11% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C150% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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