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Creamy Chayote Zucchini Side Dish
ADRIANA'S BEST RECIPES9Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Vidalia onion (chopped)
- 2 garlic cloves (chopped)
- 3 zucchinis (cleaned and cubed)
- 2 chayotes (peeled and cubed)
- 2 poblano peppers (roasted, peeled and chopped)
- 1 Tbsp. chicken bouillon
- 1 cup water
- 1 1/2 cups crema mexicana (or creme fraiche)
- 1 cup shredded cheddar (and Monterey Jack cheeses)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium360mg15% |
| Potassium440mg13% |
| Protein8g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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