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Creamy Cauliflower Soup with Crispy Pancetta and Gremolata
WILLIAMS-SONOMA14Ingredients
80Minutes
450Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup fresh bread crumbs
- 4 Tbsp. olive oil
- 3 Tbsp. fresh flat leaf parsley (chopped)
- 1 1/2 tsp. lemon zest
- kosher salt
- freshly ground pepper
- 6 oz. pancetta (diced)
- 1 yellow onion (diced)
- 4 shallots (sliced)
- 3 celery stalks (diced)
- 1 head cauliflower (trimmed and cut into florets)
- 5 cups chicken stock (plus more as needed)
- 1 Tbsp. fresh lemon juice
- 3/4 cup heavy cream (optional)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium900mg38% |
| Potassium1060mg30% |
| Protein18g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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