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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup butter (pastured, divided)
- 1 medium onion (diced)
- 1 cup carrot (diced)
- 3/4 cup diced celery
- 3 cloves garlic (organic, minced)
- 1 head cauliflower (chopped into pieces)
- 1 tsp. dried parsley
- 1 qt. homemade chicken broth
- 1/4 cup all purpose gluten free flour (I use Premium Gold because it thickens well)
- 1 1/2 cups whole milk (organic)
- 2 tsp. garlic powder
- 1 tsp. salt (Real)
- 1/4 tsp. black pepper
- 1 cup organic sour cream
- 8 oz. cheddar cheese (grated organic)
- 12 slices bacon (uncured, cooked and chopped, I like to bake mine ahead of time)
- chives
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1100Calories from Fat860 |
% DAILY VALUE |
Total Fat96g148% |
Saturated Fat48g240% |
Trans Fat |
Cholesterol215mg72% |
Sodium2050mg85% |
Potassium1320mg38% |
Protein38g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber5g20% |
Sugars13g |
Vitamin A140% |
Vitamin C130% |
Calcium70% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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