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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cauliflower florets (cut into bite-sized pieces)
- 1/2 cup diced celery
- 2 green onion (thinly sliced)
- 3 hard boiled eggs
- 1 yolk
- 2/3 cup non fat greek yogurt (plain)
- 3 Tbsp. apple cider vinegar
- 1 Tbsp. whole grain mustard
- 2 Tbsp. relish (dill)
- 2 Tbsp. celery leaves (minced)
- 1/2 tsp. salt
- black pepper (to taste)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium530mg22% |
| Potassium610mg17% |
| Protein11g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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