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Creamy Cashew and Curried Tomato Soup
COOKING AND BEER22Ingredients
80Minutes
200Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup raw cashews
- 4 1/2 cups water
- sea salt
- 4 Roma tomatoes
- 1 Tbsp. olive oil
- 4 slices diced bacon
- 1 medium yellow onion (diced)
- 3 large carrots (diced)
- 5 cloves garlic (minced)
- 2 Tbsp. tomato paste
- 1 Tbsp. all purpose flour
- 28 oz. San Marzano tomatoes (with juices)
- 8 cups chicken broth (or vegetable broth)
- 1 tsp. thyme (dry)
- 1 tsp. oregano (dry)
- 1 Tbsp. curry powder (vindaloo, or your favorite curry powder)
- 1/2 tsp. chili powder
- 1/2 tsp. crushed red pepper
- 1 tsp. brown sugar
- chopped parsley
- sandwiches (grilled cheese)
- cashews (cream, drizzle of)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium240mg10% |
| Potassium580mg17% |
| Protein8g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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