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Ingredients
US|METRIC
2 SERVINGS
- 200 grams penne pasta
- salt (for the pasta water)
- 1 Tbsp. olive oil
- 1 Tbsp. unsalted butter
- 1/2 brown onion
- 2 bacon slices (/ Rashers, diced)
- 4 white mushrooms (diced)
- 1/2 cup heavy cream
- 1 handful Parmesan cheese (plus extra to serve.)
- 1/4 cup pasta water (reserved before draining)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium890mg37% |
| Potassium470mg13% |
| Protein26g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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